Asian · Main course
Pork Vindaloo Recipe
dinnerlunchGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- chilies1½ lb
- cumin¼ oz
- turmeric¼ oz
- cinnamon¼ oz
- black peppercorns¼ oz
- cloves0 oz
- sugar¼ oz
- garlic8½ oz
- piece ginger½ oz
- rice vinegar4¼ oz
- pork shoulder8 oz
- Kosher salt¼ oz
- onion5¾ oz
- vegetable oil¾ oz
- water8¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 2)
763calories
36gProtein
87gCarbs
34gFat
Saturated Fat8g
Fiber12g
Sugar25g
Sodium1999mg
Cholesterol81mg
Estimated values based on ingredient data. Actual nutrition may vary.
