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Vegetarian Gluten-Free Milk Creams (Indian Cashew Sweets) Recipe — South american recipe

South american · Desserts

Milk Creams (Indian Cashew Sweets) Recipe

dinnerlunchVegetarianGluten-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • sweetened condensed milk1 lb
  • cashews3¾ oz
  • cashews½ oz
  • unsalted butter½ oz
  • vanilla extract¼ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 20)

103calories
3gProtein
13gCarbs
5gFat
Saturated Fat2g
Fiber0g
Sugar11g
Sodium26mg
Cholesterol8mg

Estimated values based on ingredient data. Actual nutrition may vary.