French · Salad
Goats’ cheese salad
dinnerlunchNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- red onion2¼ oz
- tarragon¼ oz
- white wine vinegar½ oz
- extra virgin olive oil1½ oz
- vegetable oil½ oz
- bacon2 oz
- sourdough bread9¾ oz
- goats’ cheese¾ lb
- hazelnuts½ oz
- salad leaves7 oz
- salt¼ oz
- black pepper0 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 2)
1861calories
54gProtein
82gCarbs
149gFat
Saturated Fat37g
Fiber7g
Sugar9g
Sodium1847mg
Cholesterol97mg
Estimated values based on ingredient data. Actual nutrition may vary.
