
American · Desserts
Rhubarb Dessert
dinnerlunchVegetarianNut-FreeShellfish-FreeSoy-FreeSesame-Free
Ingredients
- all-purpose flour6¾ oz
- granulated sugar1¾ oz
- butter4 oz
- egg yolks2 oz
- whipping cream8½ oz
- granulated sugar¾ lb
- all-purpose flour1½ oz
- rhubarb1¼ lb
- egg whites3¾ oz
- cream of tartar0 oz
- almond extract0 oz
- granulated sugar2¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
1096calories
21gProtein
174gCarbs
37gFat
Saturated Fat9g
Fiber3g
Sugar5g
Sodium28mg
Cholesterol361mg
Estimated values based on ingredient data. Actual nutrition may vary.
Pairs well with
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