American · Main course
Oven "fried" pork tenderloin medallions
dinnerlunchGluten-FreeDairy-FreeKetoPaleoNut-FreeShellfish-FreeSoy-Free
Ingredients
- pork tenderloin1 lb
- almond flour6 oz
- eggs4½ oz
- almond milk2 oz
- salt¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 3)
594calories
53gProtein
11gCarbs
38gFat
Saturated Fat5g
Fiber6g
Sugar2g
Sodium668mg
Cholesterol269mg
Estimated values based on ingredient data. Actual nutrition may vary.
