American · Main course
Mustard & rosemary pork chops
dinnerlunchGluten-FreeDairy-FreeKetoPaleoNut-FreeShellfish-FreeEgg-Free
Ingredients
- mustard1 oz
- olive oil1½ oz
- garlic0 oz
- rosemary¼ oz
- balsamic vinegar½ oz
- pork shoulder2 lb
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
637calories
39gProtein
2gCarbs
51gFat
Saturated Fat16g
Fiber1g
Sugar1g
Sodium235mg
Cholesterol161mg
Estimated values based on ingredient data. Actual nutrition may vary.
