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Dairy-Free Nut-Free Pasta marinera (seafood pasta) — American recipe

American · Main course

Pasta marinera (seafood pasta)

dinnerlunchDairy-FreeNut-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • pasta2¼ lb
  • vegetable oil1 oz
  • onion2½ oz
  • garlic½ oz
  • tomatoes1 lb
  • plum tomatoes1 oz
  • prawns¾ lb
  • mussels
  • dried basil0 oz
  • paprika0 oz
  • cayenne pepper0 oz
  • lemon2¼ oz
  • lemon
  • cilantro0 oz
  • Salt½ oz

Instructions

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Nutrition (per serving · serves 4)

110calories
1gProtein
10gCarbs
8gFat
Saturated Fat1g
Fiber2g
Sugar0g
Sodium5mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.