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Vegetarian Gluten-Free Vegetarian feta dish — Greek recipe

Greek · Main course

Vegetarian feta dish

dinnerlunchVegetarianGluten-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • feta7 oz
  • extra virgin olive oil¾ oz
  • fresh dill0 oz
  • mint¼ oz
  • orange1¼ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving)

727calories
29gProtein
12gCarbs
63gFat
Saturated Fat29g
Fiber1g
Sugar3g
Sodium2282mg
Cholesterol178mg

Estimated values based on ingredient data. Actual nutrition may vary.