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Vegetarian Nut-Free Gluten-free bread — American recipe

American · Bread

Gluten-free bread

dinnerlunchVegetarianNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

bread flour1 lb
salt¼ oz
yeast¼ oz
buttermilk10¼ oz
eggs3 oz
olive oil1 oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

410calories

20gProtein

77gCarbs

2gFat

Saturated Fat0g

Fiber0g

Sugar0g

Sodium130mg

Cholesterol4mg

Estimated values based on ingredient data. Actual nutrition may vary.

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