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Dairy-Free Nut-Free Gluten Free Chicken Cutlets with Greens — Eastern europe recipe

Eastern europe · Main course

Gluten Free Chicken Cutlets with Greens

dinnerlunchDairy-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

  • Panko breadcrumbs2¾ oz
  • almonds4¼ oz
  • garlic powder0 oz
  • onion powder¼ oz
  • dried thyme0 oz
  • kosher salt¼ oz
  • ground pepper0 oz
  • all purpose flour2¼ oz
  • eggs5¼ oz
  • Dijon mustard1¾ oz
  • boneless skinless chicken breasts2 lb
  • oil¾ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

1091calories
66gProtein
34gCarbs
77gFat
Saturated Fat7g
Fiber6g
Sugar2g
Sodium783mg
Cholesterol305mg

Estimated values based on ingredient data. Actual nutrition may vary.