
Eastern europe · Main course
Gluten Free Chicken Cutlets with Greens
dinnerlunchDairy-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free
Ingredients
- Panko breadcrumbs2¾ oz
- almonds4¼ oz
- garlic powder0 oz
- onion powder¼ oz
- dried thyme0 oz
- kosher salt¼ oz
- ground pepper0 oz
- all purpose flour2¼ oz
- eggs5¼ oz
- Dijon mustard1¾ oz
- boneless skinless chicken breasts2 lb
- oil¾ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
1091calories
66gProtein
34gCarbs
77gFat
Saturated Fat7g
Fiber6g
Sugar2g
Sodium783mg
Cholesterol305mg
Estimated values based on ingredient data. Actual nutrition may vary.
Pairs well with
More Dairy-Free Dinners

Gluten-FreeDairy-Free
★ SafeMeals Original
American · Chicken
Maple Herb Chicken & Sweet Potato Skillet

Gluten-FreeDairy-Free
★ SafeMeals Original
American · Main Course
Golden Herb Chicken & Roasted Potatoes

Dairy-FreeNut-Free
Seafood
Acaraje black-eyed pea fritters with shrimp filling

Gluten-FreeDairy-Free
Turkish · Lamb





