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Vegetarian Gluten-Free Italian Meringue Frosting — Italian recipe

Italian · Desserts

Italian Meringue Frosting

dinnerlunchVegetarianGluten-FreeDairy-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

  • cream of tartar0 oz
  • salt0 oz
  • egg whites3½ oz
  • sugar7 oz
  • water2 oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving)

827calories
11gProtein
201gCarbs
0gFat
Saturated Fat0g
Fiber0g
Sugar200g
Sodium751mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.