Indian · Main course
Indian Spiced Lentils
dinnerlunchGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- olive oil1 oz
- yellow onion5¼ oz
- garlic¼ oz
- cumin¼ oz
- coriander0 oz
- ground mustard0 oz
- ground turmeric0 oz
- green lentils6¾ oz
- chicken stock¾ lb
- scallions2 oz
- jalapeno pepper½ oz
- serrano pepper¼ oz
- pomegranate molasses¾ oz
- salt¼ oz
- black pepper0 oz
- cilantro leaves¼ oz
- parsley½ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 6)
207calories
10gProtein
30gCarbs
6gFat
Saturated Fat1g
Fiber5g
Sugar6g
Sodium335mg
Cholesterol2mg
Estimated values based on ingredient data. Actual nutrition may vary.
