South east asian · Main course
This 10-Minute Thai Basil Beef Is a Dinner I Rely on Weekly
dinnerlunchDairy-FreeNut-FreeSesame-Free
Ingredients
- vegetable oil1 oz
- shallots4¼ oz
- garlic¾ oz
- ground beef1 lb
- fish sauce1¼ oz
- soy sauce½ oz
- oyster sauce¾ oz
- granulated sugar¼ oz
- Thai basil¼ oz
- chilies3¼ oz
- jasmine rice¾ lb
- eggs3½ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
776calories
32gProtein
86gCarbs
33gFat
Saturated Fat10g
Fiber3g
Sugar6g
Sodium1170mg
Cholesterol174mg
Estimated values based on ingredient data. Actual nutrition may vary.
