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Gluten-Free Dairy-Free Succulent Pork Tenderloin — American recipe

American · Main course

Succulent Pork Tenderloin

dinnerlunchGluten-FreeDairy-FreeKetoPaleoNut-FreeShellfish-FreeEgg-Free

Ingredients

  • Pork tenderloin1¼ lb
  • Olive oil¼ oz
  • Garlic powder0 oz
  • Coarse salt¼ oz
  • pepper0 oz
  • cherry tomatoes¾ lb
  • Yellow onion4½ oz
  • Olive oil¼ oz

Instructions

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Nutrition (per serving · serves 4)

233calories
31gProtein
7gCarbs
9gFat
Saturated Fat2g
Fiber2g
Sugar4g
Sodium621mg
Cholesterol92mg

Estimated values based on ingredient data. Actual nutrition may vary.