Japanese · Main course
Grilled Seafood Paella
dinnerlunchGluten-FreeDairy-FreeNut-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- vegetable oil1 oz
- pancetta8 oz
- onion5¼ oz
- garlic¼ oz
- tomato paste½ oz
- paprika¼ oz
- smoked paprika0 oz
- dry white wine8¼ oz
- white rice1¼ lb
- Kosher salt¾ oz
- stock2¾ lb
- roasted red peppers4¾ oz
- littleneck clams6¼ oz
- sugar snap peas8 oz
- fluke8 oz
- shrimp8 oz
- parsley1¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 8)
578calories
26gProtein
71gCarbs
17gFat
Saturated Fat5g
Fiber2g
Sugar6g
Sodium1012mg
Cholesterol88mg
Estimated values based on ingredient data. Actual nutrition may vary.
