American · Main course
Breakfast Vermicelli
breakfastDairy-FreeNut-FreeEgg-Free
Ingredients
- vermicelli1¾ oz
- water8¼ oz
- onion4½ oz
- green chili1½ oz
- frozen vegetables3¼ oz
- cumin seeds0 oz
- nuts½ oz
- oil½ oz
- Worcestershire sauce½ oz
- salt¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
143calories
4gProtein
19gCarbs
6gFat
Saturated Fat1g
Fiber2g
Sugar3g
Sodium348mg
Cholesterol0mg
Estimated values based on ingredient data. Actual nutrition may vary.
