Asian · Main course
Singapore seafood noodles
dinnerlunchDairy-FreeNut-FreeEgg-FreeSesame-Free
Ingredients
- Chinese mushrooms¾ oz
- noodles10½ oz
- frozen peas5¼ oz
- peanut oil½ oz
- curry powder¼ oz
- carrot2¼ oz
- capsicum4¼ oz
- pork8¾ oz
- prawns3½ oz
- soy sauce1¼ oz
- sherry½ oz
- Coriander leaves½ oz
- green onions2 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 8)
269calories
15gProtein
34gCarbs
8gFat
Saturated Fat2g
Fiber5g
Sugar3g
Sodium343mg
Cholesterol67mg
Estimated values based on ingredient data. Actual nutrition may vary.
