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Nut-Free Shellfish-Free Italian Appetizer Bread — American recipe

American · Starter

Italian Appetizer Bread

dinnerlunchNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

  • bread flour1 lb
  • yeast¼ oz
  • salt¼ oz
  • egg1½ oz
  • milk4¼ oz
  • water2¾ oz
  • olive oil1½ oz
  • butter1 oz
  • garlic0 oz
  • sundried tomatoes1½ oz
  • fresh basil½ oz
  • dried oregano0 oz
  • mozzarella cheese9¼ oz
  • Italian sausage4 oz

Instructions

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Nutrition (per serving · serves 4)

825calories
34gProtein
116gCarbs
25gFat
Saturated Fat6g
Fiber3g
Sugar19g
Sodium973mg
Cholesterol26mg

Estimated values based on ingredient data. Actual nutrition may vary.