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Dairy-Free Nut-Free Beef Teriyaki — Japanese recipe

Japanese · Main course

Beef Teriyaki

dinnerlunchDairy-FreeNut-FreeShellfish-FreeEgg-FreeSesame-Free

Ingredients

beef steaks2 lb
dark brown sugar¾ oz
mirin1 oz
sake1 oz
soy sauce1¼ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

361calories

50gProtein

6gCarbs

15gFat

Saturated Fat0g

Fiber0g

Sugar5g

Sodium552mg

Cholesterol148mg

Estimated values based on ingredient data. Actual nutrition may vary.

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