Indian · Main course

Fiery Indian Shrimp Curry Recipe

Name: Fiery Indian Shrimp Curry Recipe
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 2g coriander seed; 2g cumin seeds; 3g black peppercorns; 1g cloves; 1g mustard seeds; 1g cardamom pods; 1g ground ginger; 1g ground cinnamon; 1g ground turmeric; 28g vegetable oil; 37g serrano chiles; 14g garlic; 6g peeled ginger; 160g onion; 16g Kosher salt; 411g coconut milk; 245g plain yogurt; 240g low sodium chicken broth; 907g raw shrimp; 75g tomatoes; 1g bay leaves; 4g cilantro; 558g cooked white rice

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Ingredients

coriander seed0 oz
cumin seeds0 oz
black peppercorns0 oz
cloves0 oz
mustard seeds0 oz
cardamom pods0 oz
ground ginger0 oz
ground cinnamon0 oz
ground turmeric0 oz
vegetable oil1 oz
serrano chiles1¼ oz
garlic½ oz
peeled ginger¼ oz
onion5¾ oz
Kosher salt½ oz
coconut milk1 lb
plain yogurt8¾ oz
low sodium chicken broth8½ oz
raw shrimp2 lb
tomatoes2¾ oz
bay leaves0 oz
cilantro¼ oz
cooked white rice1¼ lb

Instructions

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