American · Bread

Gluten-Free No-Knead Oat Chia Bread

Name: Gluten-Free No-Knead Oat Chia Bread
Yield: 8 servings
Cuisine: American
Ingredients: 200g oat flour; 80g old-fashioned oats; 140g sorghum flour; 120g potato starch; 90g tapioca starch; 70g chia seeds; 15g kosher salt; 5g kosher salt; 6g sugar; 5g xanthan gum; 3g yeast

dinnerlunchVeganVegetarianDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-Free

Ingredients

oat flour7 oz
old-fashioned oats2¾ oz
sorghum flour5 oz
potato starch4¼ oz
tapioca starch3¼ oz
chia seeds2½ oz
kosher salt½ oz
kosher salt¼ oz
sugar¼ oz
xanthan gum¼ oz
yeast0 oz

Instructions

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