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Vegan Vegetarian Vegan fry-up — American recipe

American · Main course

Vegan fry-up

dinnerlunchVeganVegetarianGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-Free

Ingredients

  • potato¾ lb
  • peanut butter¾ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 2)

214calories
6gProtein
35gCarbs
6gFat
Saturated Fat1g
Fiber4g
Sugar3g
Sodium13mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.