French · Soup
Spicy Seafood & Fennel Soup
dinnerlunchGluten-FreeDairy-FreePaleoNut-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- yellow onion5¼ oz
- fennel1 lb
- garlic½ oz
- red pepper flakes0 oz
- olive oil2 oz
- dry white wine¾ lb
- clam juice1 lb
- tomatoes1¾ lb
- chicken stock2 lb
- water1 lb
- shrimp1¾ oz
- mussels8½ oz
- halibut1½ lb
- fennel fronds5 oz
- salt1 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 8)
319calories
30gProtein
19gCarbs
10gFat
Saturated Fat2g
Fiber4g
Sugar9g
Sodium1412mg
Cholesterol70mg
Estimated values based on ingredient data. Actual nutrition may vary.
