South east asian · Soup
Pressure Cooker Beef Stock Recipe
dinnerlunchGluten-FreeDairy-FreeKetoNut-FreeShellfish-FreeEgg-FreeSoy-Free
Ingredients
- beef bones5 lb
- Vegetable oil1¼ oz
- yellow onion4½ oz
- carrot2¼ oz
- celery rib1½ oz
- water1 oz
- garlic¼ oz
- thyme¼ oz
- parsley0 oz
- tomato paste1¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 2)
61calories
5gProtein
1gCarbs
4gFat
Saturated Fat1g
Fiber0g
Sugar0g
Sodium72mg
Cholesterol15mg
Estimated values based on ingredient data. Actual nutrition may vary.
