American · Desserts

Vegan candy cane cheesecake mousse

Name: Vegan candy cane cheesecake mousse
Cook time: 25 min
Total time: 25 min
Yield: 4 servings
Cuisine: American
Ingredients: 115g crackers; 60g vegan butter; 10g cane sugar; 160g vegan cream cheese; 70g vegan yogurt; 200g cream; 2g agar-agar; 10g lemon juice; 125g cream; 20g water; 1g peppermint; 18g cane sugar; 2g agar-agar; 8g food coloring

dinnerlunchVegetarianNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

crackers4 oz
vegan butter2 oz
cane sugar¼ oz
vegan cream cheese5¾ oz
vegan yogurt2½ oz
cream7 oz
agar-agar0 oz
lemon juice¼ oz
cream4½ oz
water¾ oz
peppermint0 oz
cane sugar¾ oz
agar-agar0 oz
food coloring¼ oz

Instructions

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