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Vegetarian Gluten-Free Phirni (Indian Rice Pudding) Recipe — British recipe

British · Desserts

Phirni (Indian Rice Pudding) Recipe

dinnerlunchVegetarianGluten-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • rice3½ oz
  • water1 lb
  • milk2¼ lb
  • sugar3½ oz
  • cardamom0 oz
  • saffron0 oz
  • almonds1¼ oz
  • pistachios1 oz

Instructions

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Nutrition (per serving · serves 4)

1412calories
28gProtein
228gCarbs
43gFat
Saturated Fat7g
Fiber12g
Sugar25g
Sodium1867mg
Cholesterol27mg

Estimated values based on ingredient data. Actual nutrition may vary.