American · Main course
Vegetarian Frito Pie
dinnerlunchVegetarianNut-FreeShellfish-FreeEgg-FreeSesame-Free
Ingredients
- dried chiles0 oz
- dried oregano¼ oz
- cumin¼ oz
- walnuts2 oz
- extra-virgin olive oil½ oz
- white onions10½ oz
- crimini mushrooms8 oz
- kosher salt½ oz
- beans1¾ lb
- garlic¾ oz
- jalapeños¾ oz
- crushed tomatoes1¾ lb
- soy sauce1¾ oz
- tomato paste1¾ oz
- pepper¼ oz
- cheddar4¾ oz
- cilantro¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 6)
422calories
21gProtein
51gCarbs
17gFat
Saturated Fat5g
Fiber12g
Sugar11g
Sodium1350mg
Cholesterol22mg
Estimated values based on ingredient data. Actual nutrition may vary.
