American · Main course

Homemade Tater Tots - Gluten Free

Name: Homemade Tater Tots - Gluten Free
Cook time: 45 min
Total time: 45 min
Yield: 10 servings
Cuisine: American
Ingredients: 680g white potatoes; 12g fine sea salt; 10g water; 54g vegan butter; 60g chicken broth; 6g salt; 3g pepper; 100g eggs; 68g gluten free all-purpose flour; 2g garlic powder; 58g gluten free breadcrumbs; 14g oil

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Ingredients

white potatoes1½ lb
fine sea salt½ oz
water¼ oz
vegan butter2 oz
chicken broth2 oz
salt¼ oz
pepper0 oz
eggs3½ oz
gluten free all-purpose flour2½ oz
garlic powder0 oz
gluten free breadcrumbs2 oz
oil½ oz

Instructions

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