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Vegetarian Gluten-Free Mexican Flan — Mexican recipe

Mexican · Desserts

Mexican Flan

dinnerlunchVegetarianGluten-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free

Ingredients

  • white sugar7 oz
  • whole milk8½ oz
  • Cajeta1 lb
  • egg yolks8½ oz
  • egg whites8½ oz
  • heavy cream8½ oz
  • vanilla extract¼ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

1102calories
33gProtein
98gCarbs
63gFat
Saturated Fat14g
Fiber2g
Sugar6g
Sodium522mg
Cholesterol1490mg

Estimated values based on ingredient data. Actual nutrition may vary.