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Vegetarian Gluten-Free Low Carb Cannoli Parfaits — Italian recipe

Italian · Desserts

Low Carb Cannoli Parfaits

breakfastVegetarianGluten-FreeNut-FreeEgg-Free

Ingredients

  • unsweetened chocolate1 oz
  • sugar substitute½ oz
  • water½ oz
  • heavy cream½ oz
  • heavy cream8½ oz
  • sugar substitute¼ oz
  • almond extract0 oz
  • vanilla extract¼ oz
  • whole milk ricotta cheese3 oz

Instructions

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Nutrition (per serving · serves 2)

608calories
8gProtein
22gCarbs
56gFat
Saturated Fat32g
Fiber3g
Sugar1g
Sodium137mg
Cholesterol150mg

Estimated values based on ingredient data. Actual nutrition may vary.