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Vegetarian Dairy-Free Tandoori pasta — Indian recipe

Indian · Main course

Tandoori pasta

dinnerlunchVegetarianDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • Pasta3¾ oz
  • Onion4½ oz
  • Tomato4¼ oz
  • Mayonnaises½ oz
  • Garlic¼ oz
  • Capsicum2 oz
  • Salt0 oz
  • red chili½ oz
  • oil¼ oz

Instructions

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Nutrition (per serving)

643calories
17gProtein
101gCarbs
19gFat
Saturated Fat3g
Fiber9g
Sugar15g
Sodium1050mg
Cholesterol6mg

Estimated values based on ingredient data. Actual nutrition may vary.