Mexican · Main course
Slow-Cooker Chicken Mole
dinnerlunchGluten-FreeDairy-FreePaleoNut-FreeShellfish-FreeEgg-FreeSoy-Free
Ingredients
- skinless chicken thighs4 lb
- Coarse salt¾ oz
- whole tomatoes1¾ lb
- yellow onion4 oz
- dried ancho chiles1¼ oz
- chipotle chile in adobo3¼ oz
- almonds1½ oz
- raisins1¼ oz
- bittersweet chocolate3 oz
- garlic¼ oz
- extra-virgin olive oil1½ oz
- cumin0 oz
- ground cinnamon0 oz
- cilantro leaves¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 6)
609calories
64gProtein
26gCarbs
28gFat
Saturated Fat7g
Fiber7g
Sugar17g
Sodium1190mg
Cholesterol284mg
Estimated values based on ingredient data. Actual nutrition may vary.
