American · Main course
Vegetarian Meatloaf
dinnerlunchDairy-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free
Ingredients
- carrot2½ oz
- yellow onion5¼ oz
- cremini mushrooms8 oz
- garlic½ oz
- parsley2 oz
- extra-virgin olive oil½ oz
- dried thyme0 oz
- kosher salt¼ oz
- black pepper0 oz
- ground beef1½ lb
- panko breadcrumbs2¾ oz
- tomato paste1¾ oz
- egg1½ oz
- ketchup2 oz
- Worcestershire sauce¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
93calories
4gProtein
18gCarbs
1gFat
Saturated Fat0g
Fiber4g
Sugar0g
Sodium204mg
Cholesterol0mg
Estimated values based on ingredient data. Actual nutrition may vary.
