Italian · Main course
Gluten-Free Tuesday: Macaroni and Cheese Recipe
dinnerlunchGluten-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- gluten-free elbow macaroni8 oz
- butter1½ oz
- garlic0 oz
- Dijon mustard¼ oz
- rice flour1 oz
- chicken broth10½ oz
- whole milk8½ oz
- Cheddar cheese8 oz
- Colby cheese4 oz
- gluten-free breadcrumbs2 oz
- Parmesan cheese¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
1247calories
50gProtein
100gCarbs
71gFat
Saturated Fat32g
Fiber4g
Sugar36g
Sodium1463mg
Cholesterol130mg
Estimated values based on ingredient data. Actual nutrition may vary.
