Italian · Main course
Breakfast Calzones
breakfastdinnerlunchNut-FreeShellfish-FreeSoy-FreeSesame-Free
Ingredients
- pizza dough2 lb
- All-purpose flour½ oz
- Fontina cheese9¼ oz
- ricotta8¾ oz
- nduja4 oz
- egg yolks4¾ oz
- rosemary0 oz
- Extra-virgin olive oil¾ oz
- Kosher salt¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 2)
2538calories
100gProtein
256gCarbs
120gFat
Saturated Fat41g
Fiber9g
Sugar3g
Sodium3519mg
Cholesterol1804mg
Estimated values based on ingredient data. Actual nutrition may vary.
