American · Desserts
Gluten-Free Pumpkin Pie
dinnerlunchVegetarianNut-FreeShellfish-FreeSoy-FreeSesame-Free
Ingredients
- pumpkin purée1 lb
- vanilla extract¼ oz
- ground cinnamon0 oz
- ground cloves0 oz
- ground ginger0 oz
- ground nutmeg0 oz
- ground allspice0 oz
- pie crust8 oz
- White rice
- flour
- light brown sugar4 oz
- half-and-half8½ oz
- eggs3½ oz
- egg yolk½ oz
- salt0 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 8)
265calories
4gProtein
34gCarbs
13gFat
Saturated Fat6g
Fiber2g
Sugar16g
Sodium307mg
Cholesterol80mg
Estimated values based on ingredient data. Actual nutrition may vary.
