Japanese · Main course

Chicken Ramen Recipe

Name: Chicken Ramen Recipe
Cook time: 9 h
Total time: 9 h
Yield: 6 servings
Cuisine: Japanese
Ingredients: 1814g chicken wings; 454g chicken feet; 30g kombu; 178g leeks; 24g garlic; 226g scallions; 125g onion; 170g shiitake mushrooms; 30g piece ginger; 22g Kosher salt; 177g shallots; 112g vegetable oil; 5g Chicken bouillon; 258g ramen noodles; 36g sesame seeds; 49g Sesame oil; boiled eggs; 36g Wasabi paste

dinnerlunchDairy-FreeNut-FreeShellfish-FreeSoy-Free

Ingredients

chicken wings4 lb
chicken feet1 lb
kombu1 oz
leeks6¼ oz
garlic¾ oz
scallions8 oz
onion4½ oz
shiitake mushrooms6 oz
piece ginger1 oz
Kosher salt¾ oz
shallots6¼ oz
vegetable oil4 oz
Chicken bouillon¼ oz
ramen noodles9 oz
sesame seeds1¼ oz
Sesame oil1¾ oz
boiled eggs
Wasabi paste1¼ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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