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Vegan Vegetarian Vegan Mashed Potatoes — American recipe

American · Starter

Vegan Mashed Potatoes

dinnerlunchVeganVegetarianGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-Free

Ingredients

  • garlic1¾ oz
  • extra virgin olive oil2 oz
  • extra virgin olive oil¼ oz
  • russet potatoes2 lb
  • oat milk5¾ oz
  • salt0 oz
  • black pepper0 oz
  • vegan butter1¼ oz
  • chives0 oz

Instructions

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Nutrition (per serving · serves 6)

285calories
4gProtein
32gCarbs
17gFat
Saturated Fat7g
Fiber3g
Sugar1g
Sodium268mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.