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Vegan Vegetarian Red Bean Soup Dessert — American recipe

American · Desserts

Red Bean Soup Dessert

dinnerlunchVeganVegetarianGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-Free

Ingredients

  • kidney bean6½ oz
  • brown sugar5 oz
  • water1¾ lb
  • orange zest¼ oz
  • coconut milk½ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 6)

200calories
7gProtein
42gCarbs
1gFat
Saturated Fat1g
Fiber8g
Sugar24g
Sodium20mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.