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Vegan Vegetarian Dessert Sushi — Japanese recipe

Japanese · Main course

Dessert Sushi

snackdinnerlunchVeganVegetarianDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-Free

Ingredients

  • banana4¼ oz
  • peanut butter1¼ oz
  • Rice Krispies½ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 6)

61calories
2gProtein
7gCarbs
3gFat
Saturated Fat0g
Fiber1g
Sugar0g
Sodium21mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.