Side dish

Easy Homemade Rice and Beans

Name: Easy Homemade Rice and Beans
Cook time: 23 min
Total time: 23 min
Yield: 2 servings
Ingredients: 15 ounce black beans; 10 ounce canned tomatoes; 2 tsp chili powder; 0.5 tsp cumin; 0.25 tsp ground pepper; 4 dashes optional: of hot sauce; 1 tsp olive oil; 0.25 cup onion; 0.5 cup rice; 3 Tbsp water

snackdinnerlunchVeganVegetarianGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-Free

Ingredients

black beans15 ounce
canned tomatoes10 ounce
chili powder2 tsp
cumin0.5 tsp
ground pepper0.25 tsp
optional: of hot sauce4 dashes
olive oil1 tsp
onion0.25 cup
rice0.5 cup
water3 Tbsp

Instructions

1
Heat the olive oil in a large pot over medium heat.
2
Add onions and saute until soft, or for about 5 minutes.
3
Add all other remaining ingredients and stir together.
4
Increase the heat to medium high and bring to a boil.
5
Cover and reduce heat to medium low so that the mixture simmers.
6
Cook for 15-20 minutes, or until rice is fluffy and liquid is absorbed.* Serve with salsa, cheese, and sour cream.