Mexican · Main course
Mexican veggie hash
dinnerlunchVegetarianGluten-FreeNut-FreeShellfish-FreeSoy-FreeSesame-Free
Ingredients
- potato10 oz
- butter1 oz
- olive oil1 oz
- red chili1½ oz
- garlic0 oz
- seasoning0 oz
- corn7 oz
- black bean7 oz
- eggs3 oz
- avocado7 oz
- lime¼ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 2)
992calories
36gProtein
118gCarbs
47gFat
Saturated Fat13g
Fiber28g
Sugar12g
Sodium101mg
Cholesterol190mg
Estimated values based on ingredient data. Actual nutrition may vary.
