American · Main course
Breakfast bake
breakfastGluten-FreeDairy-FreeNut-Free
Ingredients
- cooking spray½ oz
- red onion4½ oz
- Portobello mushrooms8¾ oz
- sausages3½ oz
- cherry tomatoes4¼ oz
- baked beans7 oz
- eggs3½ oz
- parsley¼ oz
- salt¼ oz
- black pepper0 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 2)
426calories
23gProtein
37gCarbs
23gFat
Saturated Fat6g
Fiber8g
Sugar16g
Sodium1068mg
Cholesterol221mg
Estimated values based on ingredient data. Actual nutrition may vary.
