Mexican · Main course
Mexican-Style Meatless Stuffed Peppers
dinnerlunchNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- orange bell peppers1 lb
- pinto beans1 lb
- cooked rice8¼ oz
- salsa9¼ oz
- corn kernels5 oz
- Mexican-style5 oz
- Seasoning0 oz
- kosher salt¼ oz
- cilantro½ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
473calories
17gProtein
67gCarbs
15gFat
Saturated Fat6g
Fiber3g
Sugar0g
Sodium797mg
Cholesterol34mg
Estimated values based on ingredient data. Actual nutrition may vary.
