Japanese · Soup
Creamy Soy Milk Soup with Spring Broccoli
dinnerlunchGluten-FreeDairy-FreeNut-FreeShellfish-FreeEgg-FreeSesame-Free
Ingredients
- Broccoli1¼ lb
- Onion2¼ oz
- Bacon1 oz
- Soy milk2 lb
- stock11½ oz
- Water½ oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 6)
143calories
8gProtein
21gCarbs
4gFat
Saturated Fat1g
Fiber4g
Sugar8g
Sodium205mg
Cholesterol5mg
Estimated values based on ingredient data. Actual nutrition may vary.
