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Vegetarian Gluten-Free Celery salad — American recipe

American · Salad

Celery salad

dinnerlunchVegetarianGluten-FreeDairy-FreeKetoPaleoNut-FreeShellfish-Free

Ingredients

  • Hard boiled eggs5¾ oz
  • Celery7 oz
  • mayo1 oz
  • dijon¼ oz
  • parsley0 oz
  • lemon juice¼ oz
  • black pepper0 oz
  • Green onion1½ oz

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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Nutrition (per serving · serves 4)

71calories
5gProtein
2gCarbs
4gFat
Saturated Fat1g
Fiber0g
Sugar0g
Sodium98mg
Cholesterol149mg

Estimated values based on ingredient data. Actual nutrition may vary.