American · Starter
Vegan terrine
dinnerlunchVegetarianNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- cider vinegar½ oz
- beetroot1¾ lb
- cheese1 lb
- lemon3 oz
- thyme¼ oz
- oregano¼ oz
- garlic0 oz
- olive oil¾ oz
- walnut2¾ oz
- caster sugar4½ oz
- chili flakes0 oz
- balsamic
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 4)
600calories
11gProtein
40gCarbs
45gFat
Saturated Fat21g
Fiber2g
Sugar4g
Sodium497mg
Cholesterol101mg
Estimated values based on ingredient data. Actual nutrition may vary.
