American · Main course
Slow Cooker Beef Stew
dinnerlunchDairy-FreeNut-FreeShellfish-FreeEgg-FreeSoy-FreeSesame-Free
Ingredients
- all-purpose flour1 oz
- dried thyme0 oz
- kosher salt¼ oz
- black pepper0 oz
- garlic powder0 oz
- yellow onion4 oz
- carrots8½ oz
- celery2¾ oz
- Yukon gold1 lb
- boneless beef chuck roast2¼ lb
- bay leaves0 oz
- beef broth¾ lb
- tomato paste½ oz
- Worcestershire sauce½ oz
- parsley0 oz
Instructions
Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.
Get the full recipeNutrition (per serving · serves 10)
303calories
22gProtein
16gCarbs
17gFat
Saturated Fat7g
Fiber2g
Sugar3g
Sodium483mg
Cholesterol69mg
Estimated values based on ingredient data. Actual nutrition may vary.
