American · Main course

Vegan Chili

Name: Vegan Chili
Yield: 8 servings
Cuisine: American
Ingredients: 54g extra-virgin olive oil; 220g yellow onions; 119g red bell pepper; 24g garlic; 256g chipotle chiles; 16g chili powder; 11g cocoa; 14g smoked paprika; 4g cumin; 1318g beans; 794g crushed tomatoes; 9g light brown sugar; 3g light brown sugar; 12g kosher salt; white onion; vegan cheese

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Ingredients

extra-virgin olive oil2 oz
yellow onions7¾ oz
red bell pepper4¼ oz
garlic¾ oz
chipotle chiles9 oz
chili powder½ oz
cocoa½ oz
smoked paprika½ oz
cumin¼ oz
beans3 lb
crushed tomatoes1¾ lb
light brown sugar¼ oz
light brown sugar0 oz
kosher salt½ oz
white onion
vegan cheese

Instructions

Unfortunately, Edamamdoesn't provide step-by-step instructions through their API, but the full method is just a click away. We are working on future workarounds.

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