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Dairy-Free Nut-Free Seafood Cocktail — American recipe

American · Main course

Seafood Cocktail

dinnerlunchDairy-FreeNut-FreeEgg-FreeSoy-FreeSesame-Free

Ingredients

  • prawns8¾ oz
  • scallops
  • olive oil½ oz
  • extra virgin olive oil1 oz
  • sherry vinegar¼ oz
  • garlic0 oz
  • mint¼ oz
  • basil0 oz
  • arugula0 oz
  • tomato4¼ oz
  • Lemon¼ oz
  • sourdough bread9¾ oz

Instructions

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Nutrition (per serving · serves 4)

205calories
8gProtein
39gCarbs
2gFat
Saturated Fat0g
Fiber2g
Sugar5g
Sodium419mg
Cholesterol0mg

Estimated values based on ingredient data. Actual nutrition may vary.